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Kocbek Oil Mill

RecipesGreen beans salad with sour cream and pumpkin seed oil
Recipe - Green bean salad with sour cream and pumpkin seed oil - Kocbek Oil Mill

Green beans salad with sour cream and pumpkin seed oil

Preparation time:

3 minutes

Cooking time:

8 minutes


2 people


  • 300g fresh or frozen green beans
  • 5 tablespoons štajersko prekmursko pumpkin seed oil
  • 2 teaspoons salt
  • a few tablespoons sour cream


1.Bring about ½ l water to boil, then add green beans and cook for around 8 minutes until soft and tender.

2.Strain the water and place green beans in a bowl.

3.Add pumpkin seed oil, sour cream and mix well. Salt to taste.

4.Add pumpkin seed oil, parmesan and pumpkin seeds.

Kocbek bio štajersko prekmursko bučno olje 250ml

Product from the recipe:

Bio štajersko prekmursko pumpkin seed oil

Organically grown pumpkin seeds in the process of hot-pressing provide an authentic taste of this oil, which comes from where the pumpkins feel best.

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Alojz and Antonija passed on their knowledge and experience to their son Anton, who in turn passed it on to his son Gorazd, who today represents the third generation in the KOCBEK family. Gorazd wants to continue the tradition of his grandfather and father and thus maintain a good name and top quality.


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